9+ hour, 4+ min ago   (365+ words) After a 17-year absence, the Michelin inspectors are back in Las Vegas — and the message they delivered on their return night was unmistakable. Six acclaimed restaurants. Four stars across three properties. One operator standing above the rest. At the inaugural…...

9+ hour, 7+ min ago   (346+ words) In an industry where the general manager sets the tone for everything from guest loyalty to staff retention, recognition of that role often gets lost between the front desk and the boardroom. Hozpitality Group just changed that equation in California…...

2+ day, 1+ hour ago   (592+ words) When a recall hits infant formula, the entire food industry watches how the company responds — because the playbook that emerges often becomes the new benchmark for everyone else. ByHeart just gave the industry a look at that playbook. On Aug....

4+ day, 9+ hour ago   (296+ words) Ask any snack buyer where the growth is, and the dip aisle keeps coming up. Now Pringles is engineering for it directly. This September, the brand rolls out Pringles Dippers—its first-ever thicker, sturdier, and wavier crisp built specifically for…...

5+ day, 1+ hour ago   (392+ words) For an independent restaurant operator, a broken walk-in cooler or a dying range isn't an inconvenience — it's an existential threat. That's exactly the pressure point a new round of grants is designed to relieve. The California Restaurant Foundation and The…...

5+ day, 18+ hour ago   (477+ words) Fine dining is having a talent moment, and Philadelphia just made a statement. The Rittenhouse Hotel — a MICHELIN Guide One Key-rated and Forbes Four-Star landmark overlooking Rittenhouse Square — has named accomplished Philadelphia chef Joshua Quintana as Chef de Cuisine of…...

6+ day, 1+ hour ago   (404+ words) Food halls have quietly become one of the most powerful bets in modern hospitality — a way to pack a dozen chef-driven concepts under one roof, spread the risk, and give operators a lower-cost path to a marquee location. OCVIBE is…...

6+ day, 1+ hour ago   (386+ words) For operators watching the Miami market, this is a textbook example of how a new restaurant can punch above its weight: borrow the prestige, keep the audience. Pangea, based in Monterrey, has been named one of Latin America's 50 Best Restaurants…...

6+ day, 5+ hour ago   (514+ words) On August 24, 2026, Odyssey Wine Academy of Healdsburg, California, announced its merger with Commonwealth Wine School, a leading provider of wine, spirits, sake, beer, and beverage education. The partnership expands opportunities for students throughout Sonoma County, the North Bay, and beyond....

1+ week, 3+ day ago   (457+ words) When a waterfront hotel bets big on a renovation, the food and beverage program is where guests feel the payoff first. That's the calculus at The Maya, Long Beach, which has appointed hospitality veteran Mark Dunton as its new Director…...